The Greystone Manor Dinner Experience is a wonderful way to celebrate a special occasion or to enjoy a romantic evening. Even if you've made lodging arrangements elsewhere, you can still enjoy an elegant meal at Lava's Greystone Manor.

Experience a four-course dinner for two (or large group up to 102) with your choice of entree—beef, chicken or salmon. Dine in, or, on warm summer evenings, take your dinner on our patio.

COST: $75 per couple + $6.75 Dinner Tax. (Gratuities not included)

By RESERVATION ONLY. Please complete the form below with needed details, or call us at (208) 776-5959 to make a reservation. Once your reservation is scheduled, please confirm and pay for it below or request an invoice to be sent to your supplied email address.

TO CONFIRM YOUR RESERVATION: Please pay on-line with Paypal (use button below) or an invoice can be emailed.


First and Last Name  *
Your name is required
Mobile Phone
Email Address  *
An email contact is requiredInvalid format
Requested Dinner Date  *
A date is required
Requested Dinner Time  *
Please request dining time
Entree Choice Person ONE  *
Please choose person 1 entree
Entree Choice Person TWO  *
Please choose person 2 entree
Service Instructions or Group Request
Please send an invoice to my email (or)
I will confirm/pay below upon notification of reservation


After receiving confirmation of date and time from the Greystone for your Dinner for Two, please confirm and pay:


If you need to confirm and pay for a Group Reservation (1 to 102) please use the button below and put the number of people who will be dining in the quantity field on the paypal form.


CONTACT US: If you have questions , please feel free to contact us via email: dine@greystonelavahotsprings.com or phone: (208) 776-5959. The Greystone Manor is located at 187 South 2nd Avenue West in Lava Hot Springs, Idaho.






greystone dining

Sample Menu (subject to change)

Coconut Shrimp

Spring Mix Salad with Berries, Pineapple Chips, Sesame Ginger Dressing

Butternut Squash Ravioli with Brown Sugar Walnut Sauce

Roasted Vegetables

CHOICE OF ENTREE: Ginger Salmon,
Filet Mignon, Stuffed Pork Chop, or
Lemon Parmesan Chicken, Ahi Tuna, Trout, or Rack of Lamb

Creme Brûlée with fresh berries

Coffee or Tea